Freshly prepared a la carte for that special evening of romance on Valentines Day February 14th 2019 from 5.30pm till 9pm
AMUSE
Old Winchester Cheddar Cheese and Cep Doughnuts
STARTER
Celeriac and Apple Ravioli with Cucumber Soup, Dill & Thyme Tapioca
FISH COURSE
Steamed Lemon Sole, Locally Picked Mushrooms, Crispy Capers, Spinach & Pea Puree with Cream Reduction
SORBET
Raspberry Sorbet with Champagne
MEAT COURSE
Braised Ox Cheeks with Pomme Puree & Chilli Radish Salad
DESERT
Rose Water and Strawberry Baked Alaska
CHEESE COURSE
Truffle Stuffed Brie with Chicory Salad
£65 per person