Freshly prepared a la carte for that special evening of romance on Valentines Day February 14th 2019 from 5.30pm till 9pm

AMUSE

Old Winchester Cheddar Cheese and Cep Doughnuts

STARTER

Celeriac and Apple Ravioli with Cucumber Soup, Dill & Thyme Tapioca

FISH COURSE

Steamed Lemon Sole, Locally Picked Mushrooms, Crispy Capers, Spinach & Pea Puree with Cream Reduction

SORBET

Raspberry Sorbet with Champagne

MEAT COURSE

Braised Ox Cheeks with Pomme Puree & Chilli Radish Salad

DESERT

Rose Water and Strawberry Baked Alaska

CHEESE COURSE

Truffle Stuffed Brie with Chicory Salad

£65 per person